GREENANDJUICY
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We are a Pop up Cafe providing Plant Base Raw and Cooked food. We provide Gluten free, Grain free and sugar free food to nourish your body from the inside to the outside. 
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Eddie Morgan the Gardening Coach and myself Muriel are passionate about food and growing our own foods. We love to teach people all aspects from growing the food, the nutritional benefits and putting food to your plate.  
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Back in 2010 I came to a shocking realisation about my health. Reluctant to follow conventional medicine I looked at my lifestyle and diet for answers. After seeing different nutritionists I embarked on a life changing journey.
Initially when I started drinking green juices and wheatgrass the detoxification of my body caused a shock. However once my body started to alkaline not only could I feel the changes but also visibly see the benefits. I am currently studying with the Nutritional Healing foundation to become a qualified Nutritionist

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"When we alkalise our bodies we oxygenate our cells."

We are called greenandjuicy because when i started of I would promote Wheatgrass, green juicing and the benefits of sprouting micro-greens 

By drinking Wheatgrass we help to eliminate toxins,
 nourish ourselves with nutrients that are easily absorbable.

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We run workshops on how to make vegan cheese sauerkraut, Kimchi, Chutneys, Sourdough, Raw Chocolate, Cakes .
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You can hire me out as a Private Chef, At your festivals, Run a Workshop, Cater for your Retreat, Dinner Parties and any special celebration 
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  • Home
  • Menu
  • Past Events
  • Contact
  • Fermentation